With a few simple ingredients you can make delicious, nutritious, and totally customizable bagels.

We all have heard of Crab Wontons, but here in Northern Michigan we like our Whitefish.

Enjoy as a side dish, an appetizer, or your main course. This recipe leaves a lot of room for additions and substitutions.

Have you ever heard of a Mississippi Pot Roast? Well, this is our take on that classic recipe. We like to call it the Michigan Pot Roast....

Do you love Ranch, but hate all the extra junk that goes into each bottle? Making homemade ranch dressing mix at home can be so easy and...

Ever opened a bag of chips, eaten a few, and rolled the bag back up only for them to go stale? Blend them up into a breadcrumb next time!

It may be vegan, but it will satisfy meat eaters as well! This topping is delicious on burgers (beef, chicken, or bean.)

These Sweet & Spicy Fried Volcano Shrimp are breaded with a homemade batter made using cajun seasoning from Lesley Elizabeth and tossed...

This white bean salad recipe features cannellini beans from Omega Organics and the delicious spice blend from M Salt. Like any bean...